Idly Batter Bonda

Ingredients:

Idly batter - 1 cup
Rava - 1 tbsp
Rice flour - 1 tbsp
Chilly powder - 1/2 tsp
Onion - 1 (fine chop)
Curry Leaves - Littler (fine chop)
Mustard seeds - 1/2 tsp
Hing - a pinch
Oil - To fry

Method:

• In bowl add in idly batter.
• Add in chilly powder and whisk well.
• Add in rava, rice flour and mix well.
• Heat little oil in pan and add in mustard seeds.
• Add in onion and curry leaves and saute.
• Add this to batter and mix well.
• Heat oil in pan and add batter with spoon or drop like ball using fingers.
• Cook in medium flame.
• Once it turns golden brown, transfer to plate.
• Serve this with chutney of your choice.