Boost Cookies

Ingredients:

Wheat flour - 150 g
Oats - 75 g
Rice flour - 25 g
Boost - 100 g
Cocoa powder - 1 tbsp
Brown sugar - 70 g
Unsalted butter - 150 g
Vanilla esc - 1/2 tsp
Milk - 1-2 tbsp

Method:

• In a bowl add in dry ingredients and mix well.
• You can either coarsely blend and add oats or add as such.
• I added them as such.
• In other bowl cream butter and sugar.
• Add in dry ingredients and gather them to form a dough.
• If needed add(sprinkle) little milk to make a dough.
• Cling wrap and refrigerate the dough for 30 mins.
• Line a baking tray with butter paper.
• Now divide the dough to equal size balls.
• Gently flatten it and arrange them.
• Leave gap between cookies.
• Make indentations(optional) using toothpick or fork.
• Bake this in a preheated oven at 180°C for 15-18 mins.
• Yields 21 crispy cookies.

Note:

• This cookie will be of less sweet.
• If needed adjust sugar acc to your taste.