Oreo Buttercream Frosting

 

Ingredients:

Unsalted butter - 230 g

Powdered sugar - 360 g

Fresh cream - 30 ml

Vanilla esc - 1 tsp

Oreo Biscuits - 10-15

Method:

• In a blender add in oreo and blend it.
• In other bowl add in butter and beat well.
• Add in powdered sugar little by little and whisk well.
• Add in fresh cream and esc and whisk it.
• Now add the oreo crumbs and whisk till you get stiff peak consistency.