Saturday, 9 March 2019

Banana Oats Cake



Ingredients:

Wheat flour - 1/3 cup
Oats - 1/3 cup
Milk - 1/3 cup
Banana - 1 1/2 (medium size)
Ghee - 2 tbsp (melted)
Brown Sugar - 2 tbsp
Baking powder - 1/4 + 1/8 tsp
Baking soda - 1/8 tsp
ChocoChips - 2 tbsp
Vanilla esc - a drop (optional)

Method:

  • In a bowl, measure and take oats.
  • You can use as such, but I blended it.
  • Take this in a bowl, add wheat flour to this,
  • Add in baking powder and salt and mix well.
  • Set this aside.
  • In other bowl, add in bananas and mash well using fork.
  • Now add ghee and sugar and whisk well using hand mixer.
  • Now add in milk and mix well.
  • Add in dry ingredients and fold.
  • Pour this batter in the moulds and dab it.
  • Sprinkle chocochips.
  • Bake this in a preheated oven (OTG) at 180 for 28-32 mins.
  • I made two mini loaves, got some 14-15 pieces.

Note:

  • You can bake in a loaf tin too, in that case grease the pan.
  • Then dust with flour and invert and dab it to remove excess flour.
  • Then pour the batter and bake.

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