Banana Oats Bite Size Cups

Ingredients:

Wheat flour - 1/3 cup
Oats - 1/3 cup
Milk - 1/3 cup
Banana - 1 1/2 (medium size)
Ghee - 2 tbsp (melted)
Brown Sugar - 2 tbsp
Baking powder - 1/4 + 1/8 tsp
Baking soda - 1/8 tsp
ChocoChips - 2 tbsp
Vanilla esc - a drop (optional)

Method:

• In a bowl, measure and take oats.
• You can use as such, but I blended it.
• Take this in a bowl, add wheat flour to this,
• Add in baking powder and salt and mix well.
• Set this aside.
• In other bowl, add in bananas and mash well using fork.
• Now add ghee and sugar and whisk well using hand mixer.
• Now add in milk and mix well.
• Add in dry ingredients and fold.
• Pour this batter in the lined mini muffin cases.
• Sprinkle chocochips in each case.
• Bake this in a preheated oven (OTG) at 180℃ for 28-32 mins.
• Yields 12-15 mini cupcakes.