Valaipoo Podi

Ingredients:

Valaipoo - One big poo (no small stems and no edges)
Thoor dhal - 1/2 kg or 5 cups
Pepper corns - 2 tbsp 
Cumin seeds - 2 tbsp
Salt - to taste
Oil - to fry

Method:

• Clean the valaipoo and take peel the content and fry it in oil and keep aside.
• Dry roast dhal, pepper corns, cumin seeds and salt.
• First grind the fried poo(remove excess oil before grinding).
• Then add the rest of the ingredients and grind it.
• Can Store this and use.