Sunday, 7 May 2017

No bake Ice-Cream cake





Ingredients:

Cake Slices - 8
Butter - 2 tbsp
Vanilla Icecream - Small pack
Sprinklers or Chopped Nuts- 1 tsp
Cling Wrap

Method:

  • In a bowl place the cling wrap.
  • In other bowl crumble cake and add butter to it.
  • No layer this in cling wrap bowl. 
  • Set in fridge for 5 mins.
  • Once it is set top with ice-cream and set in fridge.
  • Now again top with cake layer and then icecream.
  • Top it with nuts/sprinklers/ anything of your choice.
  • Refrigerate for 6-8hrs.
  • And serve chill.


Note:
I used milka wonder cake chocovanilla flavour.

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