Ulli Vada - Kerala Style

Ingredients:
Besan flour - 2 1/2 tbsp
Rice flour - 1 tbsp
Cumin seeds - 1 tsp
Green chilly - 2-3 (finely chopped)
Ginger - small piece (finely chopped)
Red chilly powder - 1 tsp
Onion - 2 (fine chop)
Cashews - 6 - 8(cut into small pieces)
Fennel powder - 1/2 tsp
Coriander leaves - little(finely chopped)
Salt, Water,oil - As reqd

Method:

• Finely chop the onions and wash it in water and strain and keep aside.
• Now in a bowl add all the ingredients listed except oil.
• Mix well.
• Heat oil in pan and fry these.
• Serve the kerala style ulli vada.