Sunday, 4 December 2016

FhataFhat Gravy (Desi Style)


Ingredients:

Onion  - 1
Tomato - 1
Garlic pods - 4-5
Ginger - Small piece
Turmeric powder - 1/2 tsp
Red Chilly powder - 2 tsp
Cumin powder - 1 tsp
Fresh cream - 2 - 3 tbsp
Potato - 2 (boiled)
Coriander leaves - For garnish
Oil, Water, Salt - As reqd

Method:
  • Grind onion, tomato, ginger and garlic to a fine paste.
  • Cut the boiled potatoes to small pieces.
  • Now heat oil in pan and add the paste and water.
  • Now cook till raw smell goes.
  • Then add turmeric powder, chilly powder and cumin powder.
  • Then add the required salt and mix well.
  • Now add the potatoes and mix and let it bilo for 2 mins,
  • Finally add the chopped coriander leaves and fresh cream.
Note:
Instead of potatoes you can use paneer or chicken or cauliflower or any veggie of your choice.
Here I have used cauliflower.

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