Egg Green Gravy

 

Ingredients:

Egg - 4

Onion - 1 (thin slices)

Chilly powder - 1/2 - 1 tsp

Coriander Leaves - Little (fine chop)

Salt, Water, Oil - As reqd

To Blend:

Tomato - 1

Green Chilly - 3

Garlic - 10-12

Ginger - piece

Small Onion - 15-20

Coriander Leaf - Handful

Cloves - 2

Cinnamon Stick - small piece

Star Anise - a petal (from one flower)

Coriander seeds - 1 1/2 tsp

Fennel seeds - 1 tsp

Cumin seeds - 1/2 tsp

Black Pepper corns - 1/2 tsp

Method:

• Boil eggs and peel the shell and set aside.
• Make slits in each egg and set aside.
• Heat oil in pan and items under "to blend".
• Saute this till raw smell goes.
• Let it cool and blend it to fine paste and set aside.
• Heat oil in pan and in onions and saute well.
• Add in blended paste and cook in low flame for few mins.
• Add in slit eggs and gently mix.
• Cook for few mins till oil oozes out.
• Garnish with coriander leaves.
• Serve hot.
• Goes good with rice/idly/dosa.