Pudhina Dosai

Ingredients:

Dosa Batter - 1/2 cup
Mint leaves - Handful or small bunch
Coriander leaves - Little
Green chilly - 2
Garlic - 3
Ginger - small piece
Salt, Water, Oil - As reqd

Method:

• In a blender add in washed mint leaves and coriander leaves.
• Add in chilly, garlic and ginger.
• Add in little salt and little water and blend it.
• Add this to a bowl.
• To this add in 1/2 cup or more as per your taste.
• Heat dosa tawa and pour in a laddle of batter.
• Spread it thin and drizzle oil.
• Cover and cook in medium flame.
• Serve hot with chutney of your choice.