Ingredients:
Wheat flour - 1 cup
All purpose flour - 1/4 cup
Oats - 1/2 cup
Unsalted butter - 1/2 cup (100g)
Brown sugar - 1 cup
Egg - 1
Vanilla esc - 1 tsp
Baking soda - 1/2 tsp
Dried cranberries - 1/2 cup
Pista - 1/2 cup
White chocolate chips - 1/4 cup
Method:
- Grind cranberries, pista and set aside.
- In a bowl add butter and sugar and cream well.
- Add in egg and mix well.
- Add in esc and mix well.
- Add flour, baking soda and mix well.
- Add in oats, grinded stuff, chocolate chips and mix well.
- The dough will be a tight dough.
- Line a baking tray and place the shaped cookies on it.
- Bake this in a preheated oven (OTG) at 180°C for 14-16 mins.
- Let this cool and store in the crispy cookies in an air tight container.
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