Tomato Gosthu #2

 

Ingredients:

Onion - 1 (fine chop)

Tomato - 4

Green Chilly- 2

Red Chilly powder - 1/4 tsp

Rice flour - 1 tbsp

Mustard Seeds - 1 tsp

Cumin seeds - 1/2 tsp

Curry Leaves -  a sprig

Coriander Leaves - Little (fine chop)

Method:

• Heat oil in pan and add in tomatoes and green chilly.
• Saute in low flame.
• Let it cool and blend it.
• Now heat oil in pan and add in mustard seeds.
• Add in cumin seeds, curry leaves and saute.
• Add n onion and saute in medium flame for few mins.
• Add in blended paste and little water and mix well.
• Add in red chilly powder and salt and mix well.
• Let it boil for few mins.
• Now add water to rice flour and  make a slurry.
• Add this to gravy and let it boil for few mins.
• Garnish with coriander leaves and serve hot.
• Goes good with Idly/Dosa.