Mint Green Peas Rice

 

Ingredients:

Rice -

Green Peas - 3 tbsp

Mint leaves - small bunch

Tomato - 2

Green chilly - 3

Mustard seeds -1 tsp

Cumin seeds - 1/2 tsp

Urad dal - 1 tsp

Channa dal - 1 tsp

Dry red chilly - 2

Tamrind - small piece

Hing - a pinch

Salt, Water, Oil - As reqd

Method:

• Boil the rice and set aside.
• Boil the peas and set aside.
• To the blender add in mint leaves, tomatoes.
• Add in chilly and tamrind and blend this without adding water.
• Set this aside.
• Now heat oil in pan.
• Add in mustard seeds, cumin seeds, urad dal and channa dal.
• Deseed and add in dry red chilly and hing.
• Saute in low flame.
• Add in blended puree and mix well.
• Cook for a min, once raw smell goes, add in boiled peas.
• Add in salt and little water and cook in low flame.
• Once it dried up add in rice and mix well.
• Serve hot.