Strawberry Frosting # 1

Ingredients:

Strawberry Sauce:

Strawberry - 166 g
Sugar - 25 g
Lime juice - 1/2 tbsp

Frosting:

Unsalted butter - 100 g
Strawberry Sauce - 50 ml
Icing sugar - 313 g
Fresh cream - 16 ml
Esc - 1/4 tsp

Method:

• Wash and hull the strawberries.
• Add them to pan, add in sugar and lime juice cook in low flame.
• Cook till sugar melts and thickens a bit.
• Set this aside to cool completely.
• Blend this and set aside.
• Now in bowl add in butter and cream it.
• Add in powdered sugar in parts and whisk well.
• Add in cream and esc and whisk well.
• Now add sauce little by little and whisk till you get desired conssitency.
• Use it on cakes or cupcakes of your choice.