Ingredients:
Unsalted butter - 113 g
Custard powder- 2 tbsp
Powdered sugar - 240 g
Whipped cream - 2 tbsp
Salt - a pinch
Method:
- In a bowl add in butter and cream well.
- Add in custard powder, whipped cream and salt and whisk wel.
- If using any essence add in at this stage and whisk.
- Add sugar in parts and whisk.
- Whisk till you get desired stiff peak consistency.
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