Rosemilk Popsicle

                                     

Ingredients:

Milk - 1 1/2 cups

Sugar - 1/2 cup or As reqd

Rose milk esc - 3/4 tsp 

Method:

• Take boiled and chilled milk in a bowl.
• To this add sugar and whisk well.
• Add in esc and whisk well.
• Pour this in popsicle moulds.
• Freeze it overnight or minimum 8 hours.
• Carefully pull out and enjoy.
• Yields 4 popsicle.

Note:

In case if using rose syrup, don't add sugar.