Ingredients:
Wheat flour - 100 g
All purpose flour - 20 g
Brown sugar - 100 g
Unsalted butter - 60 ml (melted)
Orange juice - 80 ml
Orange Zest - 1 tsp
Egg - 1
Baking powder - 1 tsp
Cashew nuts - 6-8 (chop)
Method:
Wheat flour - 100 g
All purpose flour - 20 g
Brown sugar - 100 g
Unsalted butter - 60 ml (melted)
Orange juice - 80 ml
Orange Zest - 1 tsp
Egg - 1
Baking powder - 1 tsp
Cashew nuts - 6-8 (chop)
Method:
- In a bowl add egg and sugar and whisk well.
- Add in melted butter,zest and orange juice.
- Whisk well and set aside.
- To this add flour, baking powder and mix well.
- Pour this in a lined muffin tray.
- Fill the batter to top in each muffin case.
- Top with nuts.
- Bake them in a preheated oven (OTG) at 200 for 18-20 mins.
- Yields 6 muffins.
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