Friday, 2 October 2020

Churumuri / Bhel Puri

 


Ingredients:

Puffed rice / Pori - 2 cups
Onion - 1 (fine chop)
Tomato - 1 (deseed and fine chop)
Red Chilly powder - 1/4 tsp
Coriander leaves  - Little (fine chop)
Lemon juice - 3/4 tbsp
Groundnuts - 2 tbsp (roasted)
Hot oil - 1 tsp
Salt - As reqd

Method:
  • Dry roast the groundnuts in pan till it is aromatic.
  • Set this aside.
  • Add puffed rice to a bowl.
  • To this add onion ,tomato.
  • Add in salt, chilly powder.
  • Add in lime juice.
  • Now add hot oil to this and mix well.
  • Add in coriander leaves and groundnuts and mix it.
  • Serve immediately.

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