Tuesday 4 April 2017

Nuts Powder


Ingredients:
Whole Cashews - 1/2 cup
Badam - 1/2 cup
Pistachios -  2 tbsp
Green Elaichi - 3

Method:
  • Dry roast the ingredients and set aside.
  • Peel the elaichi skin and keep.
  • Now grind this coarsely.
  • Let it cool and store in a air tight container.
  • Refrigerate it, stays good for 3 months.
Note:
  • Don't grind for long time as badam leaves oil.
  • And this will not give a coarse powder.
Uses:
  • This can be mixed in cerelac and can be fed to babies above 10 month.
  • Can be used in deserts, milkshakes etc.

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