Saturday 29 April 2017

Mixed Veg Thokku


Ingredients:

Carrot - 1/2 piece
Beetroot - 1/2 piece
Peerkangaai - 1/2 piece
Raw Mango - 1/2 piece
Beans - 2
Tamrind - small piece
Dry red chilly -3-5
Oil, Salt - As reqd
Temper - Mustard seeds, cumin seeds, urad dal, curry leaves

Method:

  • Cut all veggies into small pieces. 
  • Heat oil in pan and add all veggies.
  • Saute for a while and transfer to plate.
  • In same oil saute chillies and transfer to it.
  • Add tamrind and salt and grind it to a paste.
  • Heat oil in pan and add items under temper.
  • Add this to thokku.


Note:

  • The raw mango is the key ingredient.
  • If it is pulipu then add tamrind acc.
  • You can any veggies you have.

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