Thursday, 15 June 2017

Chocochip Cookies



Ingredients:

All purpose flour - 2 cups
Sugar - 1/2 cup + 2 tsbp (powdered)
Unsalted butter - 150 g
Vanilla Esc - 1 tsp
Salt - a pinch
Chocochips - 1/2 cup

Method:
  • In other bowl add butter and sugar and mix nicely.
  • Add in esc and mix up.
  • Now add flour and salt to this and add chocochips.
  • Mix this and form cookie dough.
  • Make small balls and line them in baking tray.
  • Bake in a preheated oven(OTG) at 180°C for 10-12 mins.
  • Cookies will be soft out of oven. 
  • In a while will be crispy.
Note:

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