Snow Crunchies

Ingredients:

All purpose flour - 1 cup
Baking powder - 1 tsp
White butter - 150g
Sugar - 1 1/2 cup
Vanilla esc - 1 tsp
Vanilla extract - 1 tsp
Corn Flakes - 1 cup (crusrh and keep aside)

Method:

• In a bowl add the flour and baking powder and mix well.
• In other bowl add butter and sugar and blend till creamy.
• Then add venilla esc and extract and blend nicely.
• Add the flour mixture to this and use cut and fold method mix well.
• Make small balls from this dough.
• Dust it in corn flakes mix and arrange in greased baking tray.
• Preheat oven(OTG) at 180 °C and bake for 10-15mins.
• Snow Crunchies ready.

Note:

I did'nt have white butter when I made this so used regular one.