Chocolate Glaze

Ingredients:

Sugar - 1/2 cup
Cocoa Powder - 3 tbsp
Unsalted Butter - 1 tbsp
Milk - 3 - 4 tbsp

Method:

• In a microwave bowl add sugar, cocoa powder, melted butter and mix well.
• Microwave this for 30 secs. 
• Now add in milk little by little and give a quick.
• You can pour this on to any cake you bake.

Note: Add Milk accordingly so that glaze is not too watery.